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ALL RESEARCH PAPERS OF

INTERNATIONAL JOURNAL OF AGRICULTURAL ENGINEERING

(Volume 11 Issue 2, Oct. 2018)

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S.No. TITLE PAGE NO.
1
MAPPING OF AGRICULTURE FARMS USING GPS AND GIS TECHNIQUE FOR PRECISION FARMING– KISHORE C. SWAIN AND CHIRANJIT SINGHA
269
2
PHYSICO-CHEMICAL AND THERMAL PROPERTIES OF DIFFERENT BIOMASS MATERIAL SELECTED FOR THERMAL GASIFICATION– H. MANJUNATH, VIJAYAKUMAR PALLED, M. VEERANGOUDA, DEVANAND MASKI AND C.T. RAMACHANDRA
276
3
EFFECT OF THERMAL TREATMENT ON PHENOLIC AND ANTIOXIDANT CONTENT OF FRESH BAEL JUICE– IPSITA BANERJEE AND UMA GHOSH
282
4
DEVELOPMENT OF A MARKING NUT DESHELLER– A.K. BHARDWAJ, S.R. PATIL, R.S. SHARMA AND V.V. MALWADE
289
5
DEVELOPMENT OF PEELING MACHINE FOR GINGER, POTATO AND SWEET POTATO– ISHWAR N. SHINDE, K.P. BABAR AND D.T. BORNARE
294
6
DEVELOPMENT OF POMEGRANATE ARILS SEPARATOR– V.V. MALWADE, S.R. PATIL AND A.K. BHARDWAJ
300
7
OPTIMIZATION OF PALM OIL REFINING PROCESS FOR REDUCTION OF 3-MONOCHLOROPROPANE-1,2-DIOL ESTER TO OBTAIN LOW MCPD PALM OIL– VISPUTE PRATIK AND DABHADE SUREKHA
305
8
WATER RESOURCE DEVELOPMENT PLAN FOR DINDORI : A TRIBAL DISTRICT– R.N. SHRIVASTAVA AND R.K. NEMA
314
9
DEVELOPMENT OF LAB SCALE PINEAPPLE FRUIT JUICER– SOMNATH D. SAVALKAR, K.P. BABAR AND D.T. BORNARE
320
10
DESIGN AND DEVELOPMENT OF WEEDING-CUM-EARTHING-UP EQUIPMENT– SUNNY RAINA AND J.P. SINGH
324
11
DEVELOPMENT OF EXTRUDED SNACK BY USING MULTIGRAIN WITH PINEAPPLE POMACE POWDER– PRANAYJEET SHINDE AND SUREKHA DABHADE
328
12
DESIGN, DEVELOPMENT AND PERFORMANCE EVALUATION OF SMALL SCALE GREY WATER TREATMENT PLANT– S.T. PATIL, P.R. JUVEKAR, U.S. KADAM, M.S. MANE AND S.B. NANDGUDE
335
13
DEVELOPMENT OF DOUBLE AXIAL TRANSVERSE ROTARY MECHANISM FOR CROP RESIDUE CUTTING, SHREDDING AND WEEDING– C. YELLA SWAMI, A.K. DAVE AND RAVIKANT V. ADAKE
339
14
DEVELOPMENT AND STANDARIZATION OF KHARODI FORTIFIED WITH RAGI FLOUR– V.J. NETKE, D.T. BORNARE, P.R. VAIRAGAR ANDK.P. BABAR
346
15
PERFORMANCE OF TRACTOR OPERATED TWO ROW SUGARCANE CUTTER PLANTER FOR SUGARCANE PLANTING IN ANDHRA PRADESH STATE, INDIA– P. SREEDEVIAND P.V.K. JAGANNADHA RAO
353
16
FIELD EVALUATION OF SELF PROPELLED REAPER CUM BINDER THROUGH FRONT LINE DEMONSTRATION IN WHEAT CROP IN INDORE DISTRICT OF MADHYA PRADESH– JITENDRA SINGH
359
17
PERFORMANCE EVALUATION OF PORTABLE KNAPSACK POWER WEEDER– B. DEVOJEE, S.S. MEENA AND A.K. SHARMA
364
18
APPLICATION OF PELEG’S EQUATION TO MODEL THE WATER ABSORPTION BEHAVIOUR OF GREEN GRAM DURING SOAKING– VIRENDRA FOKE AND DHANANJAY KULKARNI
369
19
DEVELOPMENT OF COCONUT MILK RESIDUE AND JACKFRUIT SEED ENRICHED BISCUIT– K. R. BARGE AND S.P. DIVEKAR
373
20
EVALUATION OF THREE TYNE WHEEL HOE FOR REDUCING DRUDGERY IN VEGETABLE CROPS– P. APARNA AND G. PRASAD BABU
379
21
EFFECT OF GERMINATON ON ACRYLAMIDE REDUCTION DURING BAKING OF WHEAT– ANITA LAGHULKAR, D. T. BORNARE AND HANUMAN BOBADE
385
22
ANALYSIS OF GROUNDWATER LEVEL DIFFERENCES IN GANGES BASIN USING GEOSTATISTICAL MODELING– SATISH MANDA AND ASHISH PATIL
392
23
STUDY ON VARABILITY BETWEEN DEHUSKED COCONUTS USING PRINCIPAL COMPONENT ANALYSIS– ASHA MONICKA, PANDIARAJAN AND GANAPATHY
397
24
RAISED BED PLANTING THROUGH BROAD BED FURROW– SMITA N. SOLANKI , S.H. THAKARE AND R.T. RAMTEKE
400
25
REVIEW ON DRYING OF AGRICULTURAL PRODUCE USING SOLAR ASSISTED HEAT PUMP DRYING– N. SAI PRASANNA AND B. MANJULA
409